Satisfying Knife Skills – Cut Seafood l Chinese Food by Master Chef KarambitKnives,com

Amazing cutting skills ~ It’s Culinary Magic to watch Masterchef John Zhang cutting cuttlefish and butterflying fish fillets with such a precision. Recipe:

3:20 Fish Fillet Stir Fried

#seafood #chinesefood #howto

Knife skills are one of the most important parts of the culinary arts. Master chef John Zhang shares two delicious seafood recipes with satisfying knife skills and step by step instruction.

The first recipe is a unique combination of seafood and ribs.

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KarambitKnives.com